Christmas

CHRISTMAS BRUNCH | {RB} | 20 DECEMBER by gruelguerilla

HERE WE ARE. END OF THE YEAR.  

WE'LL BE KNOCKING OUT A VERY SPECIAL BRUNCH TOMORROW, FEATURING SOME AMAZING SPECIALS:

 

**MARRAKECH SPESH: SLOWROAST LEG OF LAMB, GARLIC+CUMIN TZATZIKI, CUCUMBER+POMEGRANATE, WRAPPED IN FRESH PITTA.

**EGGS SPESH: IRISH BROWN CRAB MEAT, 2 POACHED EGGS, ON BRIOCHE, TOPPED WITH HOLLANDAISE.

**PASTRAMI HASH: FRIED PASTRAMI, RED PEPPER+SPUDS, 2 POACHED EGGS, TOPPED WITH SOUR CREAM.

 

SO YEAH, IT'S PRETTY SPECIAL.

 

WE'LL START AT 11 WE'LL FINISH AT 3.

 

THAT'S IT.